- Functions:Thickener, Stabilizer
- Features:Improved Freeze/Thaw Stability
- End Uses:Icing, Glazings, Filling Applications, Pies, Creams, Butter Spreads
TIP TOP STABILIZER acts as both a thickener and stabilizer in all types of Buttercream, cream fillings, pie fillings, meringues, icings and glazes. Freeze, thaw, stable!