Knowde Enhanced TDS
Identification & Functionality
- Food Ingredients Functions
- Ingredients
- Bakers Yeast Extract, Carrots, Celery Seeds, Garlic, Leek, Natural Flavor, Onions, Rosemary Extract, Salt
- Technologies
- Product Families
- Ingredient Declaration
Onion, Baker’s Yeast Extract, Salt, Carrot, Celery Seed, Garlic, Natural Flavor, Leek, Rosemary Extract
Applications & Uses
- Markets
- Food & Nutrition Applications
- Use Level
- 1 - 4
Properties
- Typical Properties
Value | Units | Test Method / Conditions | |
Salt (NaCl) | 16 - 21 | % | — |