Knowde Enhanced TDS
Identification & Functionality
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Food Ingredients Functions
- Ingredients
- Maltodextrin, Bakers Yeast Extract, Oyster Mushroom Extract, Salt
- Technologies
- Product Families
- Ingredient Declaration
Natural Flavor (Contains Organic Baker’s Yeast Extract, Salt, Organic Maltodextrin, Organic Oyster Mushroom Powder Extract)
Features & Benefits
- Labeling Claims
Applications & Uses
- Markets
- Food & Nutrition Applications
- Use Level
- 0.5 - 2
Properties
- Typical Properties
Value | Units | Test Method / Conditions | |
Salt (NaCl) | 12 - 18 | % | — |