Knowde Enhanced TDS
Identification & Functionality
- Agrochemical Functions
- Technologies
- Composition
Living bacteria:
- Nitrogen-fixing bacteria provide plants with nitrogen;
- Phosphorus- and potassium-mobilizing bacteria transform compounds difficult for assimilation in accessible for plants forms
- Components of the nutrient medium (macro-, micronutrients and organic nutrient sources).
- The total number of viable microorganisms of the producers is not less than 1.0x109 CFU/cm3.
Features & Benefits
- Labeling Claims
Applications & Uses
- Markets
- Applications
- Application Technique
- Application Effect
- Increases resistance of plants to stress factors: biotic, anthropogenic, climatic, edaphic.
- Increases germination, provides seedling uniformity and vigor.
- Provides plant balanced nutrition, improved development.
- Improves the quality of the product.
- Increases the crop yield.
- Intended Use and Application
- Pre-sowing seed treatment;
- Spraying of plants during the growing season.
It is recommended to use:
- In advance, before the stress factor action - to ensure plant resistance to stress.
- Simultaneously with the factors of negative impact on the plant to reduce stress.
- After the stress factor action, to restore growth processes.
- Nutrition to promote healthy growth.
- Recommended Application Rates in Integrated and Organic farming
Crop Seed treatment Plant spraying Organic balance, l/t Working solution, l/t Application rate, l/ha Solution volume, l/ha
Grain 0.8-1.5 10-15 0.2-0.5
150-300
Legumes 5-10 Technical 4.0-6.0 10-20 Cereals 0.8-1.5 10-15 Vegetables 15.0-40.0 ml/kg
0.7-1.0 l/kg
0.5-1.0
Flowers Potato 0.15-0.4 30-50 Horticultural and ornamental plants
1.0-2.0 500-800 Berries 300-500
Packaging & Availability
- Packing
1, 5, and 10L
Storage & Handling
- Shelf Life
- 12 months (4°C - 10°C), 6 months (10°C - 15°C)
- Storage Conditions
Store in a sealed package, in a dark place.