Knowde Enhanced TDS
Identification & Functionality
- Country of Origin
- INCI Name
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- CAS No.
- 89958-21-4
- EC No.
- 289-644-3
- Ingredients
- Hemp Seed Oil
- Technologies
Features & Benefits
- Benefit Claims
- Benefit Claims (Health)
- Labeling Claims
- Food Ingredients Features
- Benefits
- Rich source of Omega-3 and Vitamin E
- Cold-pressed, cold filtered, first press
- No hexane
- Great for many applications
- The vitamins and minerals present in Hemp Seed Oil are easily absorbed through the skin and or intestines, resulting in a more vitamin and mineral enriched body care product or many food products.
Applications & Uses
- Applications
- Processing Method
Virgin, Cold-pressed
- Suggested Consumption
- One tablespoon of hempseed oil or 1 ounce of shelled hempseed supplies roughly 6.6 grams of omega-6 and 2.2 grams of omega-3 – just the amounts needed for a 2000-calorie diet.
- This is a suitable amount even for vegetarians and takes into account the conversion ration of 1% ALA to DHA, the currently accepted conversion rate for plant sources of omega-3.
- It will stay fluid and does not need to be defrosted. One to 3 tablespoons is the suggested daily intake for adults; athletes up to 3 tbsp; children can take half that amount; and breast-fed babies obtain its benefits through the mother’s milk.
Properties
- Physical Form
- Taste
- Nutty flavor
- Flavor
- Similar to olive oil and sunflower oil
- Typical Properties
- Fatty Acid Composition
- Nutritional Information
- Notes
** - “GLA” is Omega-6 Super GLA, less commonly found in fish and flaxseed oils.
* - These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
| Value | Units | Test Method / Conditions | |
| Insoluble Matter | 0.01 | % | - |
| Iodine Value | 166.5 | - | - |
| Peroxide Value | 7.0 | meg/kg | - |
| Saponification Value | 192.8 | - | - |
| Specific Gravity (at 20°C) | 0.9295 | - | - |
| Unsaponifiable Matter | 0.28 | % | - |
| Smoke Point | 165.0 | °C | - |
| Flash Point | 141.0 | °C | - |
| Melting Point | -8.0 | °C | - |
| Value | Units | Test Method / Conditions | |
| Erucic Acid (C22:1) | 0.2 | % | - |
| Lignoceric Acid (C24:0) | 0.3 | % | - |
| Linoleic Acid (C18:2)* | 56.9 | % | - |
| Nervonic Acid (C24:1) | 0.2 | % | - |
| Behenic Acid (C22:0) | 0.3 | % | - |
| Linolenic Acid (C18.3)* | 18.9 | % | - |
| Oleic Acid (C18:1) | 12.0 | % | - |
| Arachidic Acid (C20:0) | 0.5 | % | - |
| Palmitic Acid (C16:0) | 6.1 | % | - |
| Heptadecanoic Acid (C17:0) | 0.2 | % | - |
| Palmitoleic Acid (C16:1) | 0.3 | % | - |
| Stearic Acid (C18:1) | 2.1 | % | - |
| Gamma Linolenic Acid (C18:3)** | 1.7 | % | - |
| Eicosenoic Acid (C20:1) | 0.3 | % | - |
| Value | Units | Test Method / Conditions | |
| Moisture Content | 19.0 | % | - |
| Vitamin A | 8700.0 | IU/lb | - |
| Vitamin E | max. 1 | mg/100g | - |
| Phosphatides | 0.03 | % | - |
| Chlorophyll | 6.0 | ppm | - |
| Fat Stability AOM | 5.0 | hours | - |
| Free Fatty Acid | 0.94 | % | - |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Type
Storage & Handling
- Storage
Hemp Seed Oil is best stored in the fridge or best in a freezer.