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Carolina Malt House Vienna Specialty & Base Malt

Carolina Malt House Vienna Specialty & Base Malt lends flavors of honey and biscuit as well as a slight nuttiness. It is perfect as a base for malt-forward ales & lagers, or for adding flavor and depth to lighter styles.

Ingredient Name: Vienna Malt

Labeling Claims: Sustainable

Features: Cost Effective, High Quality

Technical Data Sheet
  • TypeDocument Name
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Knowde Enhanced TDS

Identification & Functionality

Ingredient Name
Ingredient Origin
Food Ingredients Functions
Ingredients
Barley
Technologies

Features & Benefits

Labeling Claims
Food Ingredients Features

Applications & Uses

Food & Nutrition Applications
Use Level
100%

Properties

Typical Properties
ValueUnitsTest Method / Conditions
Beta Glucanmax. 120mg/l-
Color3.5 - 6-Lovibnd
Moisturemax. 6.0%-
Friability85.0%-
Extract (CG, DB)min. 77%-
Extract (FG, DB)min. 78.5%-
Protein10 - 11.5%-
S/T Ratio45 - 49.5%-
DP (Lintner)50 - 90--
Alpha Amalyse25.0--
FAN200.0--
pH5.5--

Packaging & Availability

Packaging Type

Storage & Handling

Storage & Shelf Life
  • Store in a temperate, low humidity, pest-free environment at temperatures of <90 °F. Keep in mind that moisture is dry malt's worst enemy.
  • Always store bags of malt in low humidity, or store and seal them in plastic containers.