- Ingredient Name:Fig
- Labeling Claims:Plant-Based, Naturally Derived
- Features:Promotes Digestive Health, Anti-Hypertensive, Rich in Minerals
Dried figs are safe to eat both fresh and dried. It is a very valuable fruit because it is not available all year. Dried figs have numerous health benefits, including being a good source of iron, helping to keep blood pressure low, lowering the risk of hypertension, and improving digestion. Our company offers several processes for the "Dried fruits" category, supplying the desired flavor and color.