Knowde Enhanced TDS
Identification & Functionality
- INCI Name
- Ingredient Name
- Cosmetic Ingredients Functions
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Product Families
Features & Benefits
- Benefit Claims
- Benefit Claims (Health)
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Applications
- Food & Nutrition Applications
- Hair Care Applications
- Skin Care Applications
Properties
- Physical Form
- Appearance
- Light Yellow Oil, Clear at Room Temperature, May Appear Cloudy When Stored Chilled.
- Fatty Acid Composition
- Processing Parameters
- Microbiological Values
- Heavy Metals
- Contaminants
| Value | Units | Test Method / Conditions | |
| C16:0 palmitic | 10.0 | % FAMES | AOCS Ce1b-89 |
| C18:1 oleic | 60.7 | % FAMES | AOCS Ce1b-89 |
| C18:3 (n-3) alpha linolenic | 2.9 | % FAMES | AOCS Ce1b-89 |
| C20:5 (n-3) eicosapentaenoic | max. 2.0 | % FAMES | AOCS Ce1b-89 |
| C22:6 (n-3) docosahexaenoic | max. 4.0 | % FAMES | AOCS Ce1b-89 |
| Total Saturates | max. 20 | % FAMES | AOCS Ce1b-89 |
| Total mono-unsaturates | min. 50 | % FAMES | AOCS Ce1b-89 |
| Total n-3 polyunsaturates | max. 10 | % FAMES | AOCS Ce1b-89 |
| Total n-6 polyunsaturates | max. 20 | % FAMES | AOCS Ce1b-89 |
| Value | Units | Test Method / Conditions | |
| Peroxide Value | max. 5 | meqO2/kg | ISO 3960 |
| Acid Value | max. 1 | mgKOH/g | ISO 660 |
| Anisidine Value | max. 20 | — | ISO 6885 |
| Cholesterol | max. 1 | % | — |
| Color | max. 6 | Gardner | AOCS Td1a-64 |
| Moisture Content | max. 0.1 | % | AOCS Cd8b,90 (09) |
| Value | Units | Test Method / Conditions | |
| Yeasts and Moulds | 1 x 10^2 | cfu/g | Complies |
| Total Aerobic Count | 1 x 10^3 | cfu/g | Complies |
| Escherichia coli | ND (<10) | cfu/g | Complies |
| Salmonella spp. | ND (<10) | cfu/g | Complies |
| Staphylococcus Aureus | ND (<10) | cfu/g | Complies |
| Value | Units | Test Method / Conditions | |
| Lead | max. 0.1 | mg/kg | ICPMS |
| Cadmium | max. 0.05 | mg/kg | ICPMS |
| Mercury | max. 0.05 | mg/kg | ICPMS |
| Arsenic | max. 0.1 | mg/kg | ICPMS |
| Value | Units | Test Method / Conditions | |
| Benzo(a)pyrene | max. 2.0 | μg/kg | HPLC |
| Sum of B(a)P, B(a)A, B(b)F, chrysene | max. 10.0 | μg/kg | HPLC |
| Sum of PCBs No. 28,52,101,138,153,180 | max. 90 | ng/g | HRMS |
| Sum of Dioxins (WHO-PCDD/F-TEQ) | max. 1.75 | pg/g | HRMS |
| Sum of Dioxins & DL-PCBs (as WHOPCDD/ F-TEQ) | max. 3.0 | pg/g | HRMS |
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
Packaging & Availability
- Packaging Type
- Packaging
20kg drums under a protective atmosphere (Nitrogen)
Storage & Handling
- Shelf Life
- 24 months
- Storage & Shelf Life
- Store in a cool (< 20°C) dry place away from light. Partially used containers should be nitrogen flushed and firmly sealed.
- Shelf life in original unopened packaging is minimum 24 months.