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Centroflora Artichoke Dry Extract (Ratio 0,5 - 2:1)

Artichoke Dry Extract (Ratio 0,5 - 2:1)) is a fine hygroscopic powder. It is known worldwide for protective hepato benefits and aid in the digestion of fats.

Ingredient Name: Artichoke Extract

Ingredient Origin: Natural Origin, Plant Origin

Labeling Claims: Naturally Derived, Plant-Based

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Identification & Functionality

Ingredient Name
Preservatives
None
Excipients
Maltodextrin and Silicon Dioxide
Family
Asteraceae Bercht. & J. Presl
Scientific Name
Cynara scolymus Linne
Manufacturing Country
Brazil
Used Part
Leaf
Production Process
Extraction / Concentration / Drying
Aspect
Fine hygroscopic powder
Drug Plant Origin
Brazil
Ingredients
Artichoke Extract

Features & Benefits

Benefit Claims (Health)

Applications & Uses

Food & Nutrition Applications

Properties

Soluble in
Water and Ethanol
Typical Properties
ValueUnitsTest Method / Conditions
Ratio0.5 - 2:1--
Apparent DensityInformative--
Determination of Watermax. 6.0--
Acid Caffeoylquinic Derivatives Assay2.55 - 3.45--
Artichoke Chromatographic ProfilePositive--
Particle Size (Informative Pass Through)40 Mesh--
Microbiological Values
ValueUnitsTest Method / Conditions
Total Count of Aerobic Bacteriamax. 10,000--
Escherichia ColiAbsent--
Salmonella Spp.Absent--
Yeast and Mold Countmax. 1,000--
Contaminants
ValueUnitsTest Method / Conditions
Total Heavy Metalsmax. 20.0--
Contaminant PolicyContaminant monitoring is carried out in accordance with procedures established by the manufacturer.--

Packaging & Availability

Packaging Type
Package

25 kg cardboard box containing double plastic bag.

Storage & Handling

Storage

The product should be stored in closed containers, protected from heat and moisture. Open containers must be closed immediately.

Shelf Life

 The validity of this product is 1 year when stored under the specified conditions