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Double Nickel

Certis USA Brand

Supplier:Certis USA
Products:1
Double Nickel is a broad spectrum preventive biofungicide for control or suppression of fungal and bacterial plant diseases.
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Double Nickel® LC
  • Functions:Fungicide
Double Nickel® LC is a broad-spectrum preventative biofungicide/bactericide for control or suppression of fungal and bacterial plant diseases. The active ingredient of Double Nickel® LC is a strain (D747) of the beneficial bacterium Bacillus amyloliquefaciens. Double Nickel® LC also colonizes plant root hairs, preventing establishment of disease-causing fungi and bacteria.
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Knowde Brand Summary

Identification

Technologies

Agrochemicals

Product Families

Crop Protection & Pest Control

Fungicides

Agrochemical Functions

Fungicide

Applications & Uses

Markets

Agriculture & Feed

Applications

Agricultural Crops

Cereals,

Fiber Crops,

Fodder & Forage,

Fruits,

Herbs & Spice Crops,

Legumes,

Nuts,

Oilseeds,

Other Agricultural Crops,

Sugar & Starch Crops,

Vegetables

Pest Control

Agricultural Pest Control,

Commercial Pest Control,

Residential Pest Control

Turf, Ornamentals & Landscape

Ornamentals

Applicable Crop

Alfalfa,

Almond,

Anise,

Apple,

Artichoke,

Arugula,

Asian Pear,

Asparagus,

Avocado,

Bamboo Shoots,

Basil,

Beans,

Berries,

Blueberry,

Broccoli,

Brussels Sprouts,

Buckwheat,

Cabbage,

Caraway,

Cardamom,

Carob,

Carrot,

Cauliflower,

Celery,

Chamomile,

Chayote,

Cherry,

Chicory,

Chive,

Cinnamon,

Clover,

Coffee,

Coriander,

Corn,

Cotton,

Cottonseed,

Cucumber,

Cumin,

Dandelion Greens,

Dill,

Endive,

Escarole,

Fennel,

Fig,

Flax,

Garlic,

Ginger,

Ginseng,

Grape,

Grapefruit,

Guava,

Hazelnut,

Hemp,

Hops,

Kale,

Kiwi,

Kohlrabi,

Kumquat,

Lemon,

Lettuce,

Lime,

Lychee,

Mace,

Marjoram,

Millet,

Mustard,

Mustard Greens,

Nectarine,

Nutmeg,

Olive,

Onion,

Orange,

Oregano,

Papaya,

Parsley,

Peach,

Peanut,

Peas,

Pecan,

Peppers,

Pistachio,

Plum,

Pomegranate,

Potato,

Prunes,

Pumpkin,

Rapeseed,

Raspberry,

Rhubarb,

Rye,

Safflower Seed,

Saffron,

Sage,

Sesame,

Sorghum,

Soybean,

Spinach,

Squash,

Strawberry,

Sugar Beet,

Sunflower,

Swiss Chard,

Tangelo,

Tangerine,

Tarragon,

Tea,

Thyme,

Tobacco,

Tomato,

Turnip,

Walnut,

Watermelon,

Zucchini