Knowde Enhanced TDS
Identification & Functionality
- Fragrance Ingredient Class
- Technologies
- Product Families
Applications & Uses
- Markets
- Applications
Properties
- Odor
- Characteristic
- Typical Properties
Value | Units | Test Method / Conditions | |
Congealing Point | 63-72 | °C | ASTM D938 |
Drop Melting Point | 70-77 | °C | ASTM D127 |
Particle Size Sieve (max. 10 mass%) | 850-500 | micron | QAM-004 |
Packaging & Availability
- Packaging Information
- CireScent Spheres Red Fruits 1 (500-850) is supplied in the form of red spheres in 5 kg and 20 kg containers.