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Citrojugo Key lime puree

Citrojugo Key Lime Puree is production consists in soft extraction, finishing and pasteurization. This process takes place within a clean and safe environment following sanitary premises.

Ingredient Name: Lime Puree

Physical Form: Liquid

Labeling Claims: Sustainable

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Ingredients
    Lime Puree
    Technologies

    Features & Benefits

    Labeling Claims
    Sensorial characteristics
    • Consistency: Cloudy.
    • Color: Yellowish.
    • Flavor: Key lime characteristic, free from off-flavors or staleness.

    Applications & Uses

    Properties

    Physical Form