Knowde Enhanced TDS
Identification & Functionality
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Ingredient Origin
- Food Ingredients Functions
- Heat treatment
- No
- Ingredients
- Garlic, Onions, Parsley, Whey, Peppercorn
- Technologies
- Product Families
- Dominants flavourings
Garlic, pepper, herbs
Features & Benefits
- Labeling Claims
- Characteristics
Declarable additive-free, Natural, Inclusions, Clear Solutions
Applications & Uses
- Markets
- Applications
- Indicative dosage
2,5 to 3,5%
- Use
Hot use.Cold use.
Properties
Packaging & Availability
- Packaging Type
- Pacakaging Information
Packing : 20 kg blue poly bag
Palletizing : 500 kg Europe palet