Knowde Enhanced TDS
Identification & Functionality
- Country of Origin
- Ingredient Name
- Ingredients
- Coconut Oil, Palm Oil, Olive-Pomace Oil
- Technologies
Features & Benefits
- Labeling Claims
Properties
- Physical Form
- Odor
- Bland
- Flavor
- Light olive flavor
- Nutritional Information
- Typical Analysis
- Microbiological Profile
Oil is not a conduit for bacterial growth and as such, is not inherently susceptible to microbiological contamination.
Value | Units | Test Method / Conditions | |
Energy | 883 | cal/100g | — |
Total Fat | 100 | g/100g | — |
Saturated Fat | 52 | g/100g | — |
Trans Fat | max. 1 | g/100g | — |
Cholesterol | 0 | g/100g | — |
Sodium | 0 | g/100g | — |
Total Carbohydrates | 0 | g/100g | — |
Dietary Fiber | 0 | g/100g | — |
Sugars | 0 | g/100g | — |
Protein | 0 | g/100g | — |
Vitamin D | 0 | mcg/100g | — |
Calcium | 0 | mg/100g | — |
Iron | 0 | mg/100g | — |
Potassium | 0 | mg/100g | — |
Value | Units | Test Method / Conditions | |
Peroxide Value | max. 6 | meq O₂/kg | — |
Moisture and Impurities | max. 1.5 | % | — |
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
Packaging & Availability
- Packaging Type
- Product Packaging
- 5 gallon, 35‐net pounds in a white HDPE 90 ML containers.
- 55 Gallon, 420‐net pound steel food grade drums with one 2" and one 1/2" threaded openings.
- 55 Gallon, 420 net pound polyethylene food grade drums with two 2" inch threaded openings.
Storage & Handling
- Shelf Life
- 12 Months
- Storage Conditions
- Temperature: This product is temperature sensitive. It should be stored at 55°F to 85°F.
- Shelf Life: Store sealed product in a cool, dry location and out of direct sunlight for a maximum shelf life of 12‐months from the date of manufacture.