- Ingredient Name:Caramel Color
- Functions:Food Coloring
- Pigment Type:Organic Pigments
ColorMaker Caramel is a golden brown (honey or amber) color to a deep dark almost-black brown (coffee or cola) color. It is always water-soluble in either liquid or powdered form and is prepared by the controlled heating of food grade carbohydrates with or without added chemical catalysts.