Knowde Enhanced TDS
Identification & Functionality
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Vanilla Extract
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
Properties
- Physical Form
- Odor
- Vanilla
- Physico-Chemical Properties
Value | Units | Test Method / Conditions | |
Flash Point (closed cup) | 24.0 | °C | — |
VOC Content | 50.0 | % | — |
Storage & Handling
- Storage Information
Keep container tightly closed in a dry and well-ventilated place.