Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Ingredients
- Chicken Meat, Ham
- Technologies
Features & Benefits
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Hygiene Process
Food safety is essential, and we’ve placed a number of protective measures to maintain the security of your brand. Four clean room slicing lines provide a controlled environment to ensure quality and consistency. These rooms also allow us to precisely slice our products, maintaining the meat’s ideal texture and taste. High Pressure Pasteurization uses water pressure to ensure the highest food safety standards are met. This process eliminates the need for preservatives and delivers a longer shelf life.