Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Butter, Milk Powder, Non-Fat Dried, Silicon Dioxide
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Appearance
- Free from lumps that do not break up under slight pressure.
- Flavor
- Free from any foreign flavors
- Odor
- Free from any foreign odors
- Physical Properties
- Nutritional Information
| Value | Units | Test Method / Conditions | |
| Foreign Material | Free from extraneous matter. | — | — |
| Value | Units | Test Method / Conditions | |
| Energy | 763.41 | Kcal/100g | — |
| Sodium | 89.06 | mg/100g | — |
| Protein | 5.41 | g/100g | — |
| Calcium | 201.43 | mg/100g | — |
| Total Fat | 80.25 | g/100g | — |
| Iron | 0.21 | mg/100g | — |
| Saturated Fat | 48.37 | g/100g | — |
| Potassium | 624.45 | mg/100g | — |
| Trans Fat | 3.93 | g/100g | — |
| Ash | 3.07 | g/100g | — |
| Polyunsaturated Fat | 1.69 | g/100g | — |
| Monounsaturated Fat | 16.56 | g/100g | — |
| Cholesterol | 195.69 | mg/100g | — |
| Total Carbohydrate | 8.27 | g/100g | — |
| Dietary Fiber | 0.0 | g/100g | — |
| Total Sugars | 8.27 | g/100g | — |
| Added Sugars | 0.0 | g/100g | — |
| Vitamin D | 1.32 | mcg/100g | — |
Regulatory & Compliance
- Certifications & Compliance
- Allergens
Milk
Packaging & Availability
- Packaging Type
Storage & Handling
- Shelf Life
- 12 Months
- Storage and Shelf Life Conditions
Store in a cool, dry place at a temperature between 50-70°F with 50-70% humidity. Shelf Life is 12 months from manufacture date when stored in kraft style poly-lined bags under suggested storage conditions.