Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- CAS No.
- 502-65-8
- Molecular formula
- C40H56
- Ingredients
- Lycopene
- Food Additive Number
- E 160 d, INS 160 d
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Applications
A highly conjugated antioxidant carotenoid compound.
Properties
- Physical Form
- Form
- Solid
- Purity
- min. 98
- Refractive Index(Predicted)
- 1.51
- Insoluble in
- Water, ethanol,carbon disulfide, chloroform, and benzene.
- Typical Properties
Value | Units | Test Method / Conditions | |
Molecular Weight | 536.87 | — | — |
Melting Point | 173-175 | °C | — |
Boiling Point (760 mmHg (Predicted)) | approx. 660.9 | °C | — |