Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Ingredients
- Heritage Malt
- Technologies
- Beer Styles
Golden ales, barley wines, IPAs, DIPAs
Features & Benefits
- Food Ingredients Features
- Product Background
It formed the backbone of all many Victorian ales and in its revived form, we’ve seen it win awards for its depth of flavor. It has a robust maltiness, like a Maris Otter turned up to eleven, with a rich marmalade character and a long aftertaste. In new make spirit for whisky, its malt bursts through
- Features Chart
Applications & Uses
- Markets
- Food & Nutrition Applications
- Usage
80-100%*
Properties
- Typical Analysis
Parameter IoB EBC ASBC Moisture 3.5% max 3.5% max 3.5% max Extract 300 L°/kg 0.8 0.8 Color 5.0-7.0 EBC 5.5-7.5 EBC 2.5-3.3 °L Tn/Tp 0.018 0.113 0.113 SNR/KI/ST Ratio 45 50 50 DP/DPWK/Linter 55 min IoB 195 min WK 60 min °L