Knowde Enhanced TDS
Identification & Functionality
- Chemical Name
- Pharma & Nutraceuticals Functions
- CAS No.
- 9004-65-3
- EC No.
- 618-389-6
- Technologies
- Capsule Design
Features & Benefits
- Labeling Claims
- Products Charactristics
Titanium dioxide(TiO2) is banned on the food products in France. To meet the requirements of regulation in France, BioV® Eclipse TiO2-Free HPMC capsules provide a TiO2-Free white opacity and vegetarian solution for food supplement applications.
- HPMC capsules without titanium dioxide
- Appearance of white opacity
- Vegetarian and vegan capsule
- For food supplement applications
- Advantage
BioV® HPMC Vegetarian Capsule
Plant-based Capsule
For Natural• Healthy • Vegetarian Supplement
Ideal for Herbal Hygroscopic Ingredient- Made of HPMC - Natural Vegetable Raw Materials
BioV® vegetable capsule is made of HPMC(Hydroxypropyl Methylcellulose), which is derived from the pine tree cellulose. HPMC is approved as “Generally Recognized as Safe” (GRAS) by the US FDA. In the US Pharmacopeia (USP), European Pharmacopeia (EP) and the Japanese Pharmacopeia (JP), HPMC has all written as a widely used raw material for pharmaceutical, supplements, and cosmetic formulations. It complies with our customers who have a cultural or vegetarian requirement.
- Low-moisture content ideal for Hygroscopic and moisture sensitive Ingredient
Due to the low water content (<7%) the vegetable capsules are very suitable for hygroscopic and moisture sensitive ingredients. Many natural ingredients of health food or herbal have a strong hygroscopicity which can easily absorb moisture from gelatin capsule, resulting in moisture phenomena such as agglomeration, hardens and fragmentation. Their moisture content is under 7% which is suitable for strong hygroscopic health food and herbal product. - Excellent filling performance on full and semi-automatic machines
-
BioV® vegetable capsules have excellent machinability on all capsule filling machines.
- Quality Stability
BioV® vegetable capsules have no animal protein and fat; unfavorable for microbial breeding and quality stability. - Chemical Stability
BioV® vegetable capsules will not have an interaction with its content; chemical stability and no cross-linking reaction. -
Suitable for Vegan and Vegetarian labeled products
BioV® vegetable capsules are Vegan and Vegetarian certified. They meet Vegetarian and Healthy Claims from Consumers.
- Made of HPMC - Natural Vegetable Raw Materials
Applications & Uses
Regulatory & Compliance
- Certifications & Compliance
- Grade
- Certification
Vegan and Vegetarian certified
Halal and Kosher certified
Allergen Free, Preservative-Free, Taste masking
Excellent machinability on all capsule filling machines
BSE/TSE Free
Odorless and tasteless
Technical Details & Test Data
- Specification
Size
Length (mm)
Thickness (mm)
External diameter(mm)
Weight (mg)
Cap
Body
Pre-Locked
Locked
Cap
Body
Cap
Body
#00EL
11.13
22.20
27.80
25.30
0.115
0.115
130±10.0
#00
11.73
20.20
25.50
23.30
0.115
0.115
8.53
8.24
18±7.0
#0
11.18
18.40
23.75
21.30
0.105
0.105
7.66
7.37
95±7.0
#1
10.01
16.50
21.23
19.20
0.100
0.100
6.96
6.65
74±5.0
#4
7.47
12.34
16.20
14.20
00.90
00.90
5.33
5.07
38±3.0
Tolerance
±0.38
±0.38
±0.35
±0.50
±0.020
±0.020
±0.06
±0.06