Knowde Enhanced TDS
Identification & Functionality
- Carrier
- Ingredient Origin
- Cosmetic Ingredients Functions
- Technologies
- Product Families
- Structural Component
Cosmetic Display Name
Quasi-Drug Display Name INCI Name Water Purified Water Water (Aqua) BG 1,3-Butylene Glycol Butylene Glycol Quince Seed Extract
Quince Seed Extract Pyrus Cydonia Seed Extract
Phenoxyethanol Phenoxyethanol Phenoxyethanol Methylparaben * Paraoxybenzoic Acid Ester * Methylparaben * - Preservative
Methylparaben Phenoxyethanol
Features & Benefits
- Benefit Claims
- Labeling Claims
- Features of Quince Seed 2S
- A natural (vegetable) thickener.
- A mixture of various polysaccharides acts as a protective colloid, making it an excellent emulsion stabilizer and powder sedimentation inhibitor. It is also more effective when used in combination with other thickeners.
- It is not sticky and has a refreshing and unique feel.
- It has excellent handling and can be easily and evenly dispersed in the water system with simple stirring, improving productivity.
- Has excellent storage stability.
Applications & Uses
- Markets
- Applications
- Skin Care Applications
- Product Highlights
It is a natural product, there is a difference in viscosity depending on the year of harvest and lot. Impurities are mixed in when extracting mucilage from quince seeds. Problems with storage conditions for quince seeds. There was a problem such as being easy to do. Therefore, in consideration of the above problems, we have developed the viscous products "Quince Seed G" and "Quince Seed 2S, 2SP" in which the quince extract is uniformly dispersed. In particular, "Quince Seed 2S, 2SP" has excellent handling and can be easily and evenly dispersed in the water system by simple stirring, so productivity can be improved.
Properties
- Typical Properties
| Value | Units | Test Method / Conditions | |
| Quince Seed Pure | 2.0 | % | - |
| Main Solvents | Water, BG | - | - |
Technical Details & Test Data
- Quince Seed 2S Dispersion Test Data
[Test method]
Weigh 35 g of purified water and 35 g of quince seed 2S in a 200 mL beaker, stir with a propeller mixer (propeller length 2 cm, 3 blades) (3 steps of 100, 150, 200 rpm), and use a B-type viscometer (BS). -Viscosity was measured with A1 type, Rotor No.3, 30 rpm, 1 min, room temperature).
- Quinceseed 2S salt tolerance test (25% dispersion)
[Test method]
NaCl 5% was added to Quinceseed 2S 25% dispersion, and the change in viscosity for 1 week was confirmed at 50 ° C.
[Measurement condition]
B-type viscometer BL No.3, 12rpm, 1min
- Quince Seed 2S pH Stability Test (25% Dispersion)
[Test method]
After adding 0.2% of citric acid, the viscosity change of the quince seed 2S 25% dispersion prepared at each pH with sodium hydroxide at 50 ° C for 1 week was confirmed.
[Measurement condition]
B-type viscometer BL No.3, 12rpm, 1min