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DairyCo LLC Dry milk mixtures (SMS)

DairyCo LLC Dry milk mixtures (SMS) are produced on the basis of dry skimmed milk obtained by the spray drying method. Our Dry Milk Mixes are an economical version of Dry Skimmed Milk. At the request of the customer, dry milk mixtures can be produced with different protein content. The use of dry milk mixtures allows you to completely or partially replace dry skimmed milk and reduce the cost of production. 100% dairy product.

Ingredient Name: Skimmed Milk Powder

Labeling Claims: GMO-free, Halal

Certifications & Compliance: Halal, Hazard Analysis Critical Control Point (HACCP), ISO 22000, ISO 9001

Features: Cost Effective, High Protein Content, Spray Dried

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Ingredient Origin
    Country of Origin
    Ukraine
    Ingredients
    Skimmed Milk Powder
    Technologies

    Features & Benefits

    Labeling Claims

    Applications & Uses

    Application

    The main areas of application of SMS: confectionery, meat, dairy industry (production of cheeses, yogurts, ice cream, condensed milk), production of baby food and dietary products, fast food products, production of bakery products and mixtures for the bakery industry.

    Properties

    Appearance
    Fine dry powder
    Taste
    Characteristic of fresh pasteurized milk, milky, without any extraneous additives.
    Physico-Chemical Properties
    ValueUnitsTest Method / Conditions
    Protein In Dry Product16 - 34%
    Moisturemax. 4%
    Fatmax. 1.5%
    Solubility Indexmax. 0.1
    Cleanliness (Disc, Max)A
    Microbiological Values
    ValueUnitsTest Method / Conditions
    ZKBmax. 10000per gram
    ColiformsMissingper 0.1 g
    Mold And Fungimax. 100per gram
    SalmonellaMissingper 25 g

    Regulatory & Compliance

    Packaging & Availability

    Packaging Type
    Packaging

    A multi-layered paper bag with a sealed polyethylene insert. Net weight 10, 15, 20, 25 and 40 kg. Big bag 400 kg and 800 kg.

    Storage & Handling

    Shelf Life

    Under the conditions of storage in dry, clean, well-ventilated rooms, stable quality can be preserved for up to 24 months.