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DO-IT Organic Buckwheat Org. (10480)

Ingredient Name: Buckwheat

Labeling Claims: Additive-free, Kosher, Natural, Naturally Derived, Non-GMO, Organic, Plant-Based, Vegan, Vegetarian

Certifications & Compliance: Fair Trade, Kosher, Organic Certified, USDA Organic, Vegan

Features: Free of Major Allergens, Non-Irradiated, Ovo-Lacto Vegetarian Suitable, Suitable for Vegans

Technical Data Sheet
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Knowde Enhanced TDS

Identification & Functionality

Ingredient Name
Ingredients
Buckwheat
Technologies
Production
Production
IngredientsOrganic buckwheat
AdditivesNo additives
ProcessHarvest, hulling, cleaning (de-dusting by wind, sifting, laser sorting, X-ray), packing, metal detection.

Features & Benefits

Properties

Microbiological Values
ValueUnitsTest Method / Conditions
Total Plate Countmax. 1.000.000CFU/g-
Yeast Countmax. 100.000CFU/g-
Moulds Countmax. 100.000CFU/g-
Coliforms Countmax. 100.000CFU/g-
E. Colimax. 100CFU/g-
Salmonella CountAbsentCFU/25g-

Regulatory & Compliance

Quality Standards
This product is
Organic and not genetically modified or irradiated
Allergy List
Allergy list (+ = present, - = absent and * = possible cross contamination)
Cow’s milk protein-
Lactose or milk sugar-
(Chicken) egg-
Soya protein (-derivatives)*
Gluten-
Wheat-
Fish-
Shell-fish-
Almond-
Nuts (-derivates)-
Peanuts/groundnuts (-derivatives)-
Sesame-
Sesame-oil-
Sulfite E220-E228-
Walnut-
Celery-
Beech nut-
Butternut-
Lupine-
Cashew-
Mustard-
Chestnut-
Chinquapin-
Coconut-
Ginko nut-
Hazelnut-
Hickory nut or kola nut-
Lichee nut-
Macadamia or Queensland nut-
Mollusc-
Pecan nut-
Pili nut-
Pine nut or pinon nut-
Pistachio nut-
Sheanut-
Brazil nut-
Acceptable for
Acceptable for
Fairtrade IBDYes
Halal-certifiedNo
Kosher-certifiedYes
Lacto-vegetariansYes
NOP-certifiedNo
VegansYes
VegetariansYes

Packaging & Availability

Packaging Type
Packaging Details
Packaging Details
Net content25 kg
Kind of packingMulti-layer paper bags
Pieces per pallet30

Storage & Handling

Shelf Life
24 Months
Shelf life
Shelf life
Recommended storageUnder cool, dry, clean and ventilated condition, without any foreign smell
Minimum shelf life24 months after production