Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Ingredients
- Oat Flakes
- Technologies
- Production
Production Ingredients Oat Additives No additives Process Cleaning, dehulling, cutting, Steam handling, rolling into flakes, drying, cooling, sieving, packing.
Features & Benefits
- Labeling Claims
Applications & Uses
- Markets
- Applications
Properties
- Odor
- Fresh
- Taste
- Fresh
- Appearance
- Flat oat granule disk shape
- Analytical Properties
- Microbiological Values
- Nutritional Information (per 100 gm)
| Value | Units | Test Method / Conditions | |
| Ash Content | approx. 2 | % | — |
| Moisture Content | max. 12 | % | — |
| Husks | max. 3 | pcs/100g | — |
| Density | 390-400 | g/l | — |
| Thickness | 0.85 +/- 0.06 | mm | — |
| Enzyme activity | Negative | — | — |
| Value | Units | Test Method / Conditions | |
| Total Plate Count | max. 30.000 | CFU/g | — |
| Yeast Count | max. 1.000 | CFU/g | — |
| Moulds Count | max. 1.000 | CFU/g | — |
| Bacillus Cereus | max. 100 | CFU/g | — |
| E. Coli | Absent | CFU/10g | — |
| Salmonella Count | Absent | CFU/25g | — |
| Value | Units | Test Method / Conditions | |
| Energy (calculated) | 1530 | KJ | — |
| Energy | 365 | Kcal | — |
| Energy | 365 | Kcal/100g | — |
| Protein Content | 14 | g/100g | — |
| Fat Content | 6.9 | gram | — |
| Fat Content | 6.9 | g/100g | — |
| Carbohydrates Content | 56 | gram | — |
| Energy (Calculated) | 1530 | KJ/100g | — |
| Carbohydrates Content | 56 | g/100g | — |
| Dietary Fiber Content | 11 | gram | — |
| Sugars Content | 1.3 | g/100g | — |
| Dietary Fiber Content | 11 | g/100g | — |
| Salt Content | 0 | g/100g | — |
Regulatory & Compliance
- Certifications & Compliance
- Quality Standards
- This product is
- Organic and not genetically modified or irradiated
- Allergy List
Allergy list (+ = present, - = absent and * = possible cross contamination) Cow’s milk protein - Lactose or milk sugar - (Chicken) egg - Soya protein (-derivatives) - Soya oil - Gluten + Wheat * Rye * Beef (-derivatives) - Pork (-derivatives) - Chicken (-derivatives) - Fish - Shell-fish - Corn /Maize (-derivatives) - Cocoa - Yeast - Nut-oil - Pulses - Nuts (-derivates) - Peanut oil - Peanuts/groundnuts (-derivatives) - Sesame - Sesame-oil - Glutamate added E620-E625 - * Azo-colors E102, E110, E122, E123, E124, E128, E129, E151, E154, E155 - Tartrazine E102 - Cinnamon - Vanillin - Coriander - Celery - Umbelliferae - Carrot - Lupine - Mustard - Mollusc (- derivates ) - Benzoic acid/Parabens E210-E213 - - Acceptable for
Acceptable for Fairtrade IBD No Halal-certified Yes Kosher-certified Yes Lacto-vegetarians Yes NOP-certified No Vegans Yes Vegetarians Yes
Packaging & Availability
- Packaging Type
- Packaging Details
Packaging Details Net content 25 kg Kind of packing Paper bag Packing size (L x H x W) 84x45x20 Pieces per pallet 36 (or 30 on EURO pallets)
Storage & Handling
- Shelf Life
- 12 Months
- Shelf life
Shelf life Storage conditions Dry, even temperature, pesticide free area. Keep away from strong smelling substances. Maximum shelf life 12 months after production