Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Tapioca Starch
- Technologies
- Product Families
- Production
Production Ingredients Manioc / tapioca Additives No additives Process Washing, peeling, cutting into pieces, rasping, pulping, separating, desander, second separating, dewatering,_x005F mechanical drying, bolting, packaging, metal detection,_x005F storing.
Features & Benefits
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Uses
Manioc starch/tapioca thickens translucent. It is used in soups and porridges.
Properties
- Appearance
- Fine powder
- Odor
- Neutral
- Taste
- Product specific
- Analytical Properties
- Microbiological Values
- Nutritional Information (per 100 gm)
| Value | Units | Test Method / Conditions | |
| Ash Content | max. 0.2 | % | - |
| Moisture Content | max. 13 | % | - |
| Starch | min. 85 | % | - |
| pH | 5 - 7 | - | - |
| Size | 99 | % | - |
| Foreign Material | Absent | % | - |
| Value | Units | Test Method / Conditions | |
| Total Plate Count | max. 10.000 | CFU/g | - |
| Yeast Count | max. 100 | CFU/g | - |
| Moulds Count | max. 100 | CFU/g | - |
| E. Coli | max. 10 | CFU/g | - |
| Salmonella Count | Absent | CFU/25g | - |
| Value | Units | Test Method / Conditions | |
| Energy | 322 | Kcal/100g | - |
| Protein Content | 0 | g/100g | - |
| Fat Content | 0 | g/100g | - |
| Saturated Content | 0 | g/100g | - |
| Carbohydrates Content | 80 | g/100g | - |
| Sugar Content | 4 | g/100g | - |
| Energy (Calculated) | 1367 | KJ/100g | - |
| Dietary Fiber Content | 0.9 | g/100g | - |
| Salt Content | 0.01 | g/100g | - |
Regulatory & Compliance
- Certifications & Compliance
- Quality Standards
- This product is
- Organic and not genetically modified or irradiated
- Allergy List
Allergy list (+ = present, - = absent and * = possible cross contamination) Cow’s milk protein - Lactose or milk sugar - (Chicken) egg - Soya protein (-derivatives) - Gluten - Wheat - Fish - Shell-fish - Almond - Nuts (-derivates) - Peanuts/groundnuts (-derivatives) - Sesame - Sesame-oil - Sulfite E220-E228 - Walnut - Celery - Beech nut - Brazil nut - Butternut or pumpkin seed - Lupine - Cashew - Mustard - Chestnut - Chinquapin - Coconut - Ginko nut - Hazelnut - Hickory nut or kola nut - Lichee nut - Macadamia or Queensland nut - Mollusc - Pecan nut - Pili nut - Pine nut or pinon nut - Pistachio nut - Sheanut - - Acceptable for
Acceptable for Fairtrade IBD No Halal-certified No Kosher-certified No Lacto-vegetarians Yes NOP-certified Yes Vegans Yes Vegetarians Yes
Packaging & Availability
- Packaging Type
- Packaging Details
Packaging Details Net content 25 kg Kind of packing White paper bag Packing size (L x W x H) 757 x 575 x 150 Pieces per pallet 40 (or 30 on EURO pallets)
Storage & Handling
- Shelf Life
- 24 Months
- Shelf life
Shelf life Storage conditions Cool and dry in closed bags Minimum shelf life 24 months after production