Brands

OvaPure™ is Ecovatec’s premium powdered egg oil for cosmetic formulations. The powder form reduces the "egg" smell often associated with egg oil and makes it easy to work with in most formulations. Since it contains the emulsifier characteristics of phospholipids, it dissolves quickly in water, and is extremely stable in both o/w and w/o emulsions. It can also encapsulate water or oil soluble active ingredients in a water-based lotion or cream, delivering them deeper into the skin.

MyCellePro™ is an egg yolk isolate that naturally exists in a micellular form. It can be used in microemulsion technology to encapsulate fat-soluble (water-insoluble) active ingredients and improve their bioavailability in the body. It contains 20% phospholipids, 25% hydrolyzed proteins, and 55% triglycerides with a significant amount of healthy omega 6 and 9 fatty acids, with some omega 3s as well. When delivering nutraceuticals to the body the proteins help ensure the fat-soluble compounds are protected until they arrive at the place of absorption, ensuring optimal active ingredient delivery.

Emulsova™ is an incredible powdered emulsifier that outperforms conventional lecithin alternatives such as soy, sunflower, and enzyme-modified egg yolk. shelf stable, natural, non-GMO, heat resistantexcellent flavor profile powder form, easily dispersable, handles o/w and w/o emulsionsPerfect for salad dressings, baked goods, chocolate, confectionery, and ice cream!