Knowde Enhanced TDS
Identification & Functionality
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Food Ingredients Functions
- Technologies
- Product Families
- Profile Terms
Butter, sweet, creamy, corn, mild, sour
- Ingredients
All flavor ingredients contained in this product are approved for use in a regulation of The Food and Drug Administration or are listed as being generally recognized as safe on the FEMA GRAS list. Listed Ingredients: SUNFLOWER OIL (organic), MEDIUM CHAIN TRIGLYCERIDES, NATURAL FLAVOR.
Features & Benefits
- Food Ingredients Features
Applications & Uses
- Markets
- Food & Nutrition Applications
- Applications
Description Starting Usage Level Analog (Cheese) (Sour Cream) 0.20 % Bakery (Biscuits) (Crackers) (Pound Cake) (Cheesecake) (Cookies) 0.30 % Margarine 0.20 % Snacks-Topical Application (Popcorn) (Extruded/Corn/Snack Curls) 0.40 % Salad Dressings 0.20 % Sauces, Gravies, & Soups -Stovetop (With Cheese or Dairy) (Without Cheese or Dairy) 0.10 % Cheese Sauce (Microwave) (Stove Top) 0.30 %
Properties
- Physical Form
- Solubility
- Soluble in
- Oil
- Typical Properties
- Nutritional Information
Value | Units | Test Method / Conditions | |
Flash Point | 127 | °C | ASTM |
Free Fatty Acid (Butyric) | max. 0.50 | % | AOAC |
Moisture Content | max. 0.50 | % | AOAC |
Refractive Index (25°C) | 1.4660 - 1.4710 | - | AOAC |
Specific Gravity (25°C) | 0.9050 - 0.9250 | - | Weight/Volume |
Value | Units | Test Method / Conditions | |
Total Calories | 889 | Kcal/100g | - |
Total Fat | 99 | g/100g | - |
Saturated Fat | 12 | g/100g | - |
Monounsaturated Fat | 83 | g/100g | - |
Polyunsaturated Fat | 4 | g/100g | - |
Regulatory & Compliance
- Certifications & Compliance
- Kosher Status
Kosher Pareve
Technical Details & Test Data
- Nutritional Information
The nutritional composition is subject to variations. The following values are being supplied to you to aid in your development work, but should not be used solely to determine your nutrient labeling. You may need to analyze these nutrients as they occur in your final product as required by the Code of Federal Regulations, Title 21; section 101.9.
Packaging & Availability
- Packaging
5-gallon (37.5 lbs.) (17.0 kgs.) Plastic Pail.
Storage & Handling
- Storage Notes
12 months in sealed and unopened container, if stored as follows: Store in a cool, clean and dry area. (Temperature: 50 to 80°F, 10 to 27°C. Relative humidity: <70%.) NOTE: MAY FORM
PRECIPITATE OR SOLIDIFY UPON STORAGE WHICH WILL DISAPPEAR BY WARMING TO 90°F / 32°C. MAY CHANGE COLOR UPON STORAGE. COLOR MAY VARY DUE TO
PROCESSING; NATURAL INGREDIENTS. We recommend re-evaluation by organoleptic or analytical means upon expiration of stated shelf-life period. Continued use of the product beyond the period specified and the determination that the product remains usable is the responsibility of the purchaser.