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El-Raee Dehydrated Onion Minced

Minced onions are mainly used in dried soups mixes, food preparation, canned/dried/frozen vegetable mixes, dry casserole mixes, stuffing mixes, food service, and fast food. Essential when flavor is required with larger pieces than the granulated are desired.

Ingredient Name: Onions

Functions: Whole Food Ingredient

Labeling Claims: Additive-free, Natural, Naturally Derived, Plant-Based

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Animal Feed & Nutrition Functions
    Ingredients
    Onions
    Origin

    Egypt

    Features & Benefits

    Quality

    Good, from new crop.

    Health Benefits
    Onions contain cancer prevention agents and mixtures that battle irritation, decline fatty oils and lessen cholesterol levels — all of which might bring down coronary illness hazard. Their intense mitigating properties may likewise assist with decreasing hypertension and secure against blood clusters.

    Applications & Uses

    Animal Species

    Properties

    Appearance
    Yellowish to white, onion color
    Flavor
    Typical
    Odor
    Typical
    Microbiological Values
    ValueUnitsTest Method / Conditions
    Coliforms1000CFU/GR
    E.Coli10CFU/GR
    Moulds1000CFU/GR
    SalmonellaAbsentin 25 grams
    Total Plate Count100000CFU/GR
    Yeasts1000CFU/GR
    Specifications
    ValueUnitsTest Method / Conditions
    Composition (leek)100%
    Moisture Contentmax. 7%
    Size1 - 3mm
    Foreign Material

    Free from infestation and extraneous matter.

    Storage & Handling

    Shelf Life
    24 months