Elan Chemical Company Natural Methyl Anthranilate

Identification & Functionality

Flavor Ingredient Class

Aroma Ingredients

Ingredient Name

Methyl Anthranilate

Food Ingredients Functions

Flavoring Agent

Molecular formula

C₈H₉NO₂

Ingredients

Methyl Anthranilate

Technologies

Food Ingredients

Product Families

Food Ingredients — Taste & Flavor

Flavor Ingredients

Synonyms

Methyl 2 - aminobenzoate, natural; Mandarin Pettigrain F.D., natural

Chemical Structure

Features & Benefits

Labeling Claims

Natural

Applications & Uses

Food & Nutrition Applications

Flavors

Properties

Physical Form

Liquid

Appearance

Colorless to pale yellow liquid with bluish fluorescence

Odor

Musty fruity dry floral grape like, Fruity floral grapes orange blossom

Specifications

	Value	Units	Test Method / Conditions
Molecular Weight	151.16	-	-
Refractive Index (at 20°C)	1.581 - 1.585	-	-
Specific Gravity (at 25°C)	1.161 - 1.169	-	-
Congealing Point	23.8	°C	-
Purity	min. 98	%	-
Dimethyl Anthranilate	max. 2	%	-

Sampling

Use brown glass bottles for sampling. Slowly heat product prior to sampling, avoid exposure to light. Product will turn reddish/orange with extended exposure to light.

Regulatory & Compliance

Certifications & Compliance

FCC Compliant,

Fair Trade,

Generally Recognized As Safe (GRAS),

SQF Certified

Storage & Handling

Storage Conditions

Light and temperature sensitive. Product will turn reddish/orange if exposed to light. Product will solidify under cool conditions.