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ELIXENS AMERICA, INC. Coriander Seeds Essential Oil

The origin of coriander is not clear, but the importance of this spice since ancient times is undeniable: it is mentioned in writings dating back more than 2000 years. The fresh seed has an unpleasant smell. 100 days ofdrying are necessary for it to acquire all its beautiful aromatic notes.

INCI Name: Coriandrum Sativum (Coriander) Fruit Oil

Functions: Emollient, Flavoring Agent, Fragrance, Fragrance, Masking Agent

Flavor: Coriander

Fragrance: Coriander

Ingredient Origin: Natural Origin, Plant Origin

Labeling Claims: Clean at Sephora, Credo Clean Standard, Natural, Naturally Derived, Plant-Based, Ulta Beauty's Conscious Beauty

Technical Data Sheet
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Identification & Functionality

Chemical Family
Country of Origin
Flavor
Flavor Ingredient Class
Fragrance
Fragrance Family
Fragrance Ingredient Class
Ingredient Name
Cosmetic Ingredients Functions
Food Ingredients Functions
CAS No.
84775-50-8, 8008-52-4
FEMA Number
2334
Ingredients
Coriander Seed Oil
Product Information
  • Plant part used : Seeds
  • Harvest : From july to august
  • Processing method : Steam distillation
  • Constitution : 100% pure and natural

Features & Benefits

Food Ingredients Features

Applications & Uses

Food & Nutrition Applications
Fragrances & Perfume Applications
Applications

This essential oil is widely used to formulate hot and spicy food flavors. In cosmetics, it is an ideal ingredient in yourformulations for dull skins.

Properties

Physical Form

Packaging & Availability

Packaging

25 kg, 100 kg, 200 kg