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ELIXENS AMERICA, INC. Organic Clove Hydrosol

Clove culture originated in Indonesia. This spice has been used since 1500 BC in Ayurvedic medicine. The floralbuds of the clove tree are harvested from the fifth year of the tree and are called "nails" after they have been air-dried.

INCI Name: Eugenia Caryophyllus (Clove) Bud Extract

Functions: Conditioner, Flavoring Agent, Fragrance

Flavor: Clove

Ingredient Origin: Natural Origin, Plant Origin

Labeling Claims: Natural, Naturally Derived, Organic, Plant-Based

Technical Data Sheet
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Knowde Enhanced TDS

Identification & Functionality

Country of Origin
Flavor
Flavor Ingredient Class
Ingredient Name
Cosmetic Ingredients Functions
Food Ingredients Functions
CAS No.
84961-50-2
Ingredients
Clove Hydrosol
EC No.
284-638-7
Product Information
  • Plant part used : Buds
  • Processing method : Steam distillation
  • Constitution : 100% pure and natural

Features & Benefits

Food Ingredients Features

Applications & Uses

Food & Nutrition Applications
Applications

Whether in food or cosmetics, it will be the nail of your spicy compositions. Our range of Sri Lankan products takes youthrough an original and exotic journey. Various options for each hydrosol.

Properties

Physical Form

Regulatory & Compliance

Certifications & Compliance
Regulatoty Notice

100% COSMOS certified hydrosol.

Packaging & Availability

Packaging

60 kg, 220 kg, 1000 kg