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Ennolys butyric acid P200

Ennolys Butyric Acid P200 is sharp, rancid, cheese-like. The acids are used mostly for savory cheeses such applications or to enhance the cheese ratings.

Ingredient Name: Butyric Acid

Functions: Flavoring Agent

Ingredient Origin: Natural Origin

Labeling Claims: Halal, Kosher, Natural, Naturally Derived, Organic

Certifications & Compliance: EU Compliant, FDA Compliant, Halal, Kosher, Organic Certified, TTB Approved, USDA NOP Certified

    Knowde Enhanced TDS

    Identification & Functionality

    Flavor Family
    Flavor Ingredient Class
    Ingredient Name
    Ingredient Origin
    Food Ingredients Functions
    CAS No.
    107-92-6
    FEMA Number
    2221.0
    Ingredients
    Butyric Acid
    Technologies

    Features & Benefits

    Food Ingredients Features

    Applications & Uses

    Food & Nutrition Applications
    Uses

    Acids ,ENNAROM is made up of a very wide range of natural aromatic molecules with unique olfactory and taste characteristics which can be used in many formulations. All Kosher and Halal certified, ENNAROM flavors benefit from the “natural flavor” designation that meets the requirements of European and American regulations.

    ENNAROM: natural aromatic molecules for flavorists

    • Used in formulation, ENNAROM natural molecules meet the expectations of flavorists to enter formulations intended for the mainly agrifood industry. These natural flavors have targeted fields of application.
    • The salty notes of acids are appreciated by the cheese industry, while the lactonic aromas will be ideal for dairy products, drinks or confectionery. Acetaldehyde, the flagship molecule of the ENNAROM range, is for example used by manufacturers in the beverage industry to give their products fresh notes similar to green apples.

    Regulatory & Compliance

    Certifications
    • Natural (FDA 101.22(3)
    • Natural(EC 1334/2008)
    • Halal
    • Kosher
    • NOP
    • TTB