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Ensis Protein PROTPORK EF

Ensis Protein PROTPORK EF is a high functionality pork protein manufactured from natural pork raw material by mechanical and thermal treatment.

Ingredient Name: Pork Protein

Functions: Emulsifier, Protein Source

Labeling Claims: GMO-free, Halal, Natural

Physical Form: Powder, Solid

Technical Data Sheet
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Knowde Enhanced TDS

Identification & Functionality

Ingredient Name
Food Ingredients Functions
Ingredients
Pork Fat, Pork Protein

Features & Benefits

Labeling Claims
Food Ingredients Features
Advantages
  • Improves the emulsion stability
  • Yield optimisation
  • Decrease in costs

Applications & Uses

Food & Nutrition Applications
Applications

PROTPORK EF can be used in fresh, emulsified, cooked, injected, cured, airy and pate products.

Recommended Dosage

Between 0.5% – 2.0%

How to Use

Add the PROTPORK EF together with the other ingredients.

Properties

Color
Physical Form
Appearance
Fine Powder
Taste
Typical Pork
Odor
Typical Pork
Typical Properties
ValueUnitsTest Method / Conditions
Protein Content (Nx6.25)93 ± 2%-
Microbiological Values
ValueUnitsTest Method / Conditions
Total Plate Countmax. 1x10⁵cfu/g-

Regulatory & Compliance

Certifications & Compliance
GMO Information

PROTPORK EF does not contain or consist of GMO's and is not produced from GMO according to the definition of Regulation (EC) No. 1829/2003 and 1830/2003.

Packaging & Availability

Packaging Type
Presentation

PROTPORK EF is packed in multilayer bags with an inner layer of PE of 20 Kg.

Storage & Handling

Storage and Transport

Store the product in the original packaging in a cool and dry area.

Shelf life

12 months from the manufacturing date.