Knowde Enhanced TDS
Identification & Functionality
- Enzyme Type
- Ingredient Name
- Food Ingredients Functions
- Ingredients
- Silicon Dioxide, Beta-glucanase
- Technologies
- Enzymatic Properties
The pH optimum is 4.0 with a stability range of 4.0 to 7.0. The optimum temperature is 60ºC with a stability range from 35ºC to 70ºC.
- Country Of Origin
USA
Features & Benefits
- Food Ingredients Features
- Physical Properties
A light tan colored, free-flowing powder, soluble in water, free of offensive odor and taste.
Applications & Uses
- Markets
- Applications
Properties
- Solubility
- Typical Properties
- Microbiological Values
| Value | Units | Test Method / Conditions | |
| Moisture Content | max. 10 | % | Ohaus MB-45 |
| Lead Content | max. 5 | ppm | SW-846 6020 |
| Identity | Beta Glucanase | - | FTIR |
| Activity | min. 6,000 | BGU/GM | FCC |
| Value | Units | Test Method / Conditions | |
| E.coli | Negative | /10g | Soleris / AOAC 991.14 |
| Entero | max. 100 | CFU/g | AOAC 2003.01 |
| Mold | max. 1,000 | CFU/g | Soleris / AOAC 997.02 |
| Salmonella** | Negative | /25g | BAM Ch. 5 / AOAC 2011.03 |
| TPC | max. 10,000 | CFU/g | Soleris / AOAC 990.12 |
| Yeast | max. 1,000 | CFU/g | Soleris / AOAC 997.02 |
| Coliforms | max. 100 | CFU/g | Soleris / AOAC 991.14 |
Technical Details & Test Data
- Activity
One betaglucanase unit (BGU) is defined as that quantity of enzyme that will liberate reducing sugar (as glucose equivalence) at a rate of 1 micromol/min under the conditions of the assay. The acceptance criteria for all enzyme assays is: NLT 85.0% and NMT 115.0% of the declared units of enzyme activity.*
Packaging & Availability
Storage & Handling
- Storage/Shelf Life/Standard Pack Size
Product is stable for two years (24 months) if stored at or below 10ºC in sealed poly bags in boxes or drums away from sunlight and high humidity. Product is packed in 25 kilo fiber drums or double-wall boxes.
- Handling Precautions
Avoid the formation of aerosol and dust of the product. Repeated inhalation of enzyme aerosol or dust may cause allergic type reactions in sensitized individuals. For detailed information please refer to the SDS.