Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Ingredients
- Wheat Flour
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Product Highlights
- Thanks to the high water absorption level, this flour type increases yield.
- It has the dough texture that easily shaped and worked with.
- Provides ideal tenderness for Lavash.
- The lavash doesn’t fall apart so it’s easily rolled.
- Increases the number of final products.
- Provides tenderness and late shreds.
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Suitable For
- Handmade dough.
- Tandoor Lavash.
Properties
- Specifications
Value | Units | Test Method / Conditions | |
Moisture Content | max. 14.5 | % | - |
Protein Content | min. 10.5 | % | - |
Ash Content | max. 0.65 | % | - |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Type
- Availability
- 25 kg
- 50 kg