Products

Esencias Martinez Lozano SA LAVANDIN GROSSO BIO Essential Oil is obtained by steam plant Lavandula hybrida, one of the hybrid species have been introduced, crossing Lavender and lavender. In many countries it is cultivated and harvested intensively and extensively, especially in the Mediterranean basin, especially in Spain and southern France.

Esencias Martinez Lozano SA BIO CITRONELLA Essential Oil is obtained by steam of Syzygium aromaticum . Eugenia caryophyllus, a plant native to Asia and that we can find in China, Indonesia, India and Sri Lanka, although today it is widespread in many Latin American countries. They are grassy, ​​perennial plants that grow in the form of grass and leafy grass with a length of approximately 1 m in height, with solid stems. Generally aromatic leaves with a lemon scent, linear and flattened blades, bright green. Citronella has traditionally been applied to culinary use, although its essential oil is mainly composed of citronellol, which is fungicidal, antiseptic, antibacterial, insecticidal, herbicidal and anti-inflammatory. The use of citronella is very common in soaps and cosmetics, but it stands out as a natural repellent for insects and especially mosquitoes.

Esencias Martinez Lozano SA BERGAMOT EXTRA BIO Essential Oil is derived from the fruit of a tree, Citrus bergamina, a tree from southern Italy. The name comes from the Italian city of Bergamo. The fruit of this tree is similar to an orange, but much smaller.