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Exandal Corporation

3 Products found on Exandal Corporation in Fruits & Vegetables

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Exandal Corporation Tara Gum Powder Medium Viscosity banner
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Exandal Corporation Tara Gum Powder Medium Viscosity
  • Ingredient Name:Tara Gum
  • Functions:Stabilizer, Viscosity Modifier, Gelling Agent, Emulsifier, Encapsulant
  • Labeling Claims:Halal, Allergen-free, MOAH-free, BSE-free, Kosher, TSE-free, MOSH-free, Gluten-free, Organic, Non-GMO, Irradiation-free
  • Physical Form:Powder, Solid
  • Features:Improved Water Retention, Improved Mouthfeel, Good Binding
Exandal Corporation Tara Gum Powder Medium Viscosity is structurally similar to guar gum and locust bean gum or carob (LBG) gum. The galactose units of Tara Gum are higher than that of guar gum, but lower than that of locust bean gum.
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Exandal Corporation Tara Gum Powder High Viscosity banner
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Exandal Corporation Tara Gum Powder High Viscosity
  • Ingredient Name:Tara Gum
  • Functions:Stabilizer, Viscosity Modifier, Gelling Agent, Emulsifier, Encapsulant
  • Labeling Claims:Halal, Allergen-free, MOAH-free, BSE-free, Kosher, TSE-free, MOSH-free, Gluten-free, Organic, Non-GMO, Irradiation-free
  • Physical Form:Powder, Solid
  • Features:Improved Water Retention, Improved Mouthfeel, High Viscosity, Good Binding
Exandal Corporation Tara Gum Powder High Viscosity is structurally similar to guar gum and locust bean gum or carob (LBG) gum. The galactose units of Tara Gum are higher than that of guar gum, but lower than that of locust bean gum.
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Exandal Corporation Tara Gum Powder Low Viscosity banner
Exandal Corporation company logo
Exandal Corporation Tara Gum Powder Low Viscosity
  • Ingredient Name:Tara Gum
  • Functions:Stabilizer, Viscosity Modifier, Gelling Agent, Emulsifier, Encapsulant
  • Labeling Claims:Halal, Allergen-free, MOAH-free, BSE-free, Kosher, TSE-free, MOSH-free, Gluten-free, Organic, Non-GMO, Irradiation-free
  • Physical Form:Powder, Solid
  • Features:Low Viscosity, Improved Water Retention, Improved Mouthfeel, Good Binding
Exandal Corporation Tara Gum Powder Low Viscosity is structurally similar to guar gum and locust bean gum or carob (LBG) gum. The galactose units of Tara Gum are higher than that of guar gum, but lower than that of locust bean gum.
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