Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Bacterial Composition
- Bifidobacterium infantis
- Ingredients
- Bifidobacterium Longums
Applications & Uses
- Markets
Properties
- Typical Properties
Value | Units | Test Method / Conditions | |
Non Lactic bacteris | max. 0.0001 | % | — |
Activity | To your specification | — | — |
Coliforms | max. 10 | g | — |
Salmonella | Absent/2.5 | g | — |
Paeudomomas | max. 25 | g | — |
Staphylococcus | max. 25 | g | — |
Heavy Metals | According to NHPD | — | — |
Storage & Handling
- Shelf Life
- 24 Months