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FCC PHYTOSTEROLS

Plant sterols or phytosterols have the same basic function in plants as cholesterol in animals; that is, they play a key role in cell membrane function. However, their properties for reducing blood cholesterol levels, as well as their other beneficial health effects, have been known for many years.is a White/Off White.

Ingredient Name: Phytosterol

Functions: Phytochemical, Whole Food Ingredient

Labeling Claims: Natural, Naturally Derived, Plant-Based

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    Identification & Functionality

    Ingredient Name
    Food Ingredients Functions
    Pharma & Nutraceuticals Functions

    Features & Benefits

    Product Information

    This product has not been ETO treated. To the best of our knowledge, this product is not GMO.

    Applications & Uses

    Properties

    Odor
    Bland/Mild
    Typical Properties
    ValueUnitsTest Method / Conditions
    Organoleptic IDPositive
    Total Phytosterolsmin. 90.0%
    Beta Sitosterolmin. 40.0%
    Campesterol15.0 - 30.0%
    Stigmasterol15.0 - 30.0%
    Brassicasterolmax. 5.0%
    Total Plate CountNMT 1000cfug
    Yeast & MoldNMT 100cfug
    E. ColiNegative
    SalmonellaNegative
    Loss on dryingmax. 2.0%
    Residue on Ignitionmax. 0.5%
    Heavy Metalsmax. 10ppm

    Storage & Handling

    Shelf Life
    24 Months