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Felix Koch Offenbach Couleur und Karamel Company Logo

Felix Koch Offenbach Couleur und Karamel Maple

Felix Koch Offenbach Couleur und Karamel Maple is natural, traditional production process without chemical additives.

Ingredient Name: Maple Sugars

Functions: Nutritive Sweetener

Labeling Claims: Allergen-free, GMO-free

Physical Form: Powder, Solid

End Uses: Bread, Breakfast Cereals, Chocolate Bars, Dairy Products, Frozen Meals, Ice Cream, Sauces, Soups

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Food Ingredients Functions
    Ingredients
    Maple Sugars
    Technologies

    Features & Benefits

    Labeling Claims

    Applications & Uses

    Applications
    • Bread, baked goods & Cereals
    • Dairy products, Ice cream & Preparations
    • Spicy products (soups, sauces, gourmet food, frozen food)
    • Beverages & Flavors
    • Chocolates & Confectionery
    • Pet food

    Properties

    Physical Form

    Regulatory & Compliance

    Certifications & Compliance
    Specifics

    Allergen & GMO free (in accordance with EU regulations (EC) No 1829/2003 and (EC) No 1830/2003)