Knowde Enhanced TDS
Identification & Functionality
- Active Component
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Ingredients
- Red Yeast Rice
- Product Families
- Composition
Red yeast fermented with Monascus pureus NTU 568 product extract and corn starch.
Features & Benefits
- Benefit Claims (Health)
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
Properties
- Appearance
- Red to dark red
- Flavor
- Special red yeast flavor
- Physical Properties
- Microbiological Values
- Heavy Metals
- Quality Specifications
| Value | Units | Test Method / Conditions | |
| Aspect | Fine powder | - | - |
| Value | Units | Test Method / Conditions | |
| Total Plate Count | max. 10⁴ | cfu/g | - |
| Yeasts & Molds Count | max. 10² | cfu/g | - |
| Coliform | max. 10³ | cfu/g | - |
| Escherichia coli | Negative | - | - |
| Salmonella spp. | Negative | - | - |
| Staphylococcus aureus | Negative | - | - |
| Value | Units | Test Method / Conditions | |
| Arsenic Content | max. 1 | ppm | - |
| Lead Content | max. 3 | ppm | - |
| Mercury Content | max. 0.1 | ppm | - |
| Cadmium Content | max. 1 | ppm | - |
| Value | Units | Test Method / Conditions | |
| Moisture Content | max. 10 | % | - |
| Alcohol Risidue | max. 0.5 | % | - |
| Monascin | min. 28 | mg/g | - |
| Ankaflavin | min. 9 | mg/g | - |
| Citrinin | max. 2 | ppm | - |
| Lovastatin/Monacolin K | Not detectable | - | - |
Regulatory & Compliance
- GMO Status
Ankascin®568-R does not consist of, nor contains, nor is produced from genetically modified organisms (GMOs).
- Allergens Profile
Substances causing allergies Yes No Milk x Soy x Eggs x Fish x Cereals gluten x Celery x Mustard x Nuts x Peanuts x Sesame seeds x Lupin x Molluscs x Crustaceans x Sulfur Dioxide x Refer to Regulation (EU) No 1169/2011
Packaging & Availability
- Packaging Information
- 2 kg sealed in an aluminum foil bag
- 10 bags packed in a corrugated box
Storage & Handling
- Shelf Life
- min. 2 Years
- Storage & Shelf Life
- Due to the hygroscopic nature, please store at dry conditions in an airtight container.
- Shelf life is at least two years at 25°C and below 70% RH in original sealed package.