Knowde Enhanced TDS
Identification & Functionality
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Onion Oil
- Technologies
- Product Families
- Ratio
1 kg of essential oil is made from around 8000 kg of fresh Onion .
- Origin
- Pure and natural product
- Essential oil issued from steamed distillation
- France
Features & Benefits
- Labeling Claims
- Product INFO
GMO This product is non GMO in accordance with Regulations (EC) 1829/2003 and (EC) 1830/2003 Allergen Absence of allergen Nutrional data Not applicable according to European Regulation 1169/2011 Annex V Flavoring status In order with European regulation 1334/2008 Ionization This products is not irradiated / treated with ionizing radiation in a accordance with directives 1999/2/CE and 1999/3/CE Contaminants In order with European Regulation n° 1881/2006 and its amendments. Pesticides This product complies with regulation (EC) 396/2005 and its amendments Heavy metals Absence Pharmacologically active subtances residue limits
Not applicable
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Solubility
- Appearance
- Liquid
- Odor
- Fresh Onions
- Soluble in
- Alcohol
- Typical Properties
- Chemical Analysis
| Value | Units | Test Method / Conditions | |
| Density | 1.010 - 1.050 | - | - |
| Index Refractive | 1.550 - 1.580 | - | - |
| Rotation | 3 | - | - |
| pH | 3.2 | - | - |
| Flash Point | min. 37 | °C | - |
| Value | Units | Test Method / Conditions | |
| Trisulfure cis-propen-1-yle propyle | 0.67 - 3.75 | % | - |
| Trisulfure trans | 2.81 - 6.92 | % | - |
| Allyl methyl disulfur | 0.25 - 1.19 | % | - |
| Dipropyle disulfure | 16.31 - 22.48 | % | - |
| Dipropyle tetrasutfure | 0.84 - 6.73 | % | - |
| Dipropyle trisulfure | 8.55 - 13.26 | % | - |
| Methyl propyl disulfure | 1.02 - 3.42 | % | - |
| Methyl propyle trisulfure | 2.78 - 7.82 | % | - |
| Propen-1-yle propyle disulfure | 3.97 - 7.37 | % | - |
Regulatory & Compliance
- Certifications & Compliance
Safety & Health
- Food Safety and Legislation
This information is given with regard to in-force European legislation and to best of our knowledge. It is the customer's responsibility to make sure use and conditions of use comply with the legislation in force in their own markets and countries.
Packaging & Availability
- Packaging Type
- Packaging
- UN HDPE Bottle
- Comply with the requirements (EC) n°1935/2004, n°2023/2006, n°10/2011
Storage & Handling
- Shelf Life and Storage
- At constant temperature between 5 to 15°C
- Store in a dry place, sheltered from light.