Knowde Enhanced TDS
Identification & Functionality
- Animal Feed & Nutrition Functions
- Technologies
Features & Benefits
- Animal Feed & Nutrition Features
- Features
- The production performance of farms can be compromised by environmental conditions that alter the ideal standards of thermal comfort for animals.
- In particular, when the temperature and humidity become high, the Highly productive cows can suffer what is called heat stress, with significant negative consequences for their health.
- In fact, the high production of milk is closely linked to significant ingestion of dry matter and, of consequently, to an important production of metabolic heat.
- So as the ambient temperature rises, the body activates thermo-regulatory mechanisms aimed at reducing the production of heat and reducing the temperature body in the area of physiological homeostasis.
- In addition, heat stress triggers important physiological reactions in the body, such as loss of electrolytes, acidosis metabolic, oxidative stress and immuno-depression which, in addition to leading to a reduction in production performance e reproductive, can last well beyond the restoration of adequate climatic conditions.
- Preventing heat stress on the farm is an extremely important goal, which can be achieved thanks to the fundamental contribution of nutrition.
- The Ferraroni Mangimi Study and Research Center has dealt with the problem and using its own scientific skills developed the innovative product.
- Reduces the risk of acidosis.
- Guarantees an action rehydrant.
- Stimulates the bacterial flora ruminal.
- Gets better performance productive.
- Special Ingredients
Potassium Carbonate:
- It favors the ingestion and the increase of the fat fraction in milk and contributes to the balance of anions / cations, to the increase of the DCAD of the ration and to the attenuation of the effects of heat stress.
Yeast Crops:
- They are an important source of nutrients and active ingredients that positively influence metabolic activity, increase ingestion and improve digestion with positive effects on production performance.
- In addition, they favor rumen activity thanks to a better effi ciency in the use of lactic acid for microbiotic synthesis.
Vitamin E:
- It prevents oxidative damage by reducing free radicals, promotes the correct development of the reproductive system and muscle tissues which are indispensable factors for maintaining productive performance.
Biotin:
- It exerts its biological activity both directly and on the rumen microbiome with favorable effects on the productivity, health and fertility of dairy cows.
- It works by promoting the synthesis of keratin with benefits for the health and integrity of the horny tissue of the nails.
Applications & Uses
- Markets
Regulatory & Compliance
- Certifications & Compliance