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Flavorah Fried Dough

Flavorah Fried Dough is a food-grade flavor product with a liquid appearance. It delivers a strong, bready flavor with a slight yeastiness that sets it apart from cookies or cinnamon buns. This flavor complements well with donut or pastry recipes.

Flavor: Beignet, Fried, Sweet Dough

Certifications & Compliance: FDA Compliant, GMP, Generally Recognized As Safe (GRAS), REACH (Europe)

Physical Form: Liquid

End Uses: Doughnut, Pastries

Safety Data Sheet
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Knowde Enhanced TDS

Identification & Functionality

Flavor Ingredient Class
Food Ingredients Functions
Technologies

Applications & Uses

Food & Nutrition Applications

Properties

Physical Form
Solubility
Appearance
Clear Amber Mobile Liquid
Soluble in
Water
Physical Properties
ValueUnitsTest Method / Conditions
Specific Gravity (at 25°C)1.0140 - 1.0340--
Refractive Index (at 20°C)1.4142 - 1.4342--
Limited IngredientsNone--

Regulatory & Compliance

Storage & Handling

Shelf Life
6 Months
Storage Condition

Cool, dry storage in well filled, tightly sealed containers in ambient temperature (50° - 85° F) and relative humidities of 50% or less are the optimum storage conditions for this flavor. Rotate stock on a 6 month(s) schedule if possible and check flavor strength before using if the product is held for more extended periods.