Florida Bulk Sales Strawberry Juice Concentrate 50 Brix

Identification & Functionality

Ingredient Name: Strawberry Juice Concentrate
Ingredient Origin: Natural Origin
Ingredients: Strawberry Juice Concentrate
Technologies: Food Ingredients
Product Families: Food Ingredients — Whole Foods, Extracts & Premixes
Fruit Products & Extracts
Product Code: STC005001

Features & Benefits

Labeling Claims: Allergen-free,
Kosher,
Natural,
Naturally Derived
Food Ingredients Features: Free Of Strange Flavors,
High Quality,
Imparts Flavor

Applications & Uses

Markets: Food & Nutrition
Applications: Food & Nutrition — Beverage
Beer Brewing,
Liquor & Spirits,
Oenology,
Other Non-Alcoholic Beverages
Food & Nutrition — Food
Bakery,
Confectionery,
Dairy,
Desserts & Fruit Preparations,
Meat, Poultry & Seafood,
Other Food Applications,
Savory & Culinary
Food & Nutrition — Nutrition & Well Being
Nutraceuticals & Supplements
Food & Nutrition Applications: Beer,
Cheese,
Dressings,
Filling Applications,
Frozen Desserts,
Ice Cream,
Jams,
Jellies,
Marinade,
Nutraceuticals,
Salsas,
Sauces,
Smoothies,
Wine,
Yogurt

Properties

Microbiological Values
Nutritional Information
Specifications
Flavor: Full flavored and typical of fine quality strawberry juice concentrate. Free from scorched, fermented, caramelized or other undesirable flavor.
Reconstitution: 1 part Strawberry Juice Concentrate 50 Brix plus 6.461 parts water.

	Value	Units	Test Method / Conditions
Water Content	50	g/100g	USDA Nutrition Database
Energy	215.84	kcal/100g	Manufacturer Data
Protein	2.56	g/100g	Manufacturer Data
Total Lipids (Fat)	1.51	g/100g	Manufacturer Data
Total Dietary Fiber	0	g/100g	USDA Nutrition Database and Manufacturer Data
Total Sugars	33.97	g/100g	Manufacturer Data
Added Sugars	0	g/100g	Manufacturer Data
Calcium	101.56	mg/100g	Manufacturer Data
Iron	2.42	mg/100g	Manufacturer Data
Potassium	918.85	mg/100g	Manufacturer Data
Sodium	9.67	mg/100g	Manufacturer Data
Vitamin A (RAE)	4.59	μg/100g	Manufacturer Data
Vitamin A	91.89	IU/100g	Manufacturer Data
Vitamin D (D2 + D3)	0	μg/100g	Manufacturer Data
Vitamin D	0	IU/100g	Manufacturer Data
Total Saturated Fat	0.14	g/100g	Manufacturer Data
Total Unsaturated Fat	0.74	g/100g	Manufacturer Data
Total Trans Fat	0	g/100g	Manufacturer Data
Cholesterol	0	mg/100g	Manufacturer Data
Caffeine	0	mg/100g	Manufacturer Data
Ash Content	1.65	g/100g	Manufacturer Data
Carbohydrates (By Difference)	44.28	g/100g	USDA Nutrition Database
Vitamin C (as Total Ascorbic Acid)	220.52	mg/100g	Manufacturer Data

	Value	Units	Test Method / Conditions
Brix (Direct at 20°C)	49 - 51	-	-
Brix (Corrected)	49.7 - 52.3	-	-
Acidity (as Citric)	3.8 - 6.8	% w/w	-
pH	2.8 - 3.6	-	-
Specific Gravity	1.23037 - 1.24481	-	-
Concentration at Single Strength	8	Brix Degree	-
Weight Per Gallon	10.3	lbs/gallon	-

Regulatory & Compliance

Packaging & Availability

Storage & Handling

Optimal Storage: Less than 0°F
Recommended Shelf Life: Frozen (0°F) : 1095 days
Refrigerated (38°F) : 30 days

Knowde Enhanced TDS