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Food Specialties TIRAMISU FLAVOUR

TIRAMISU FLAVOUR is a GMO-free flavoring agent which is FDA approved. This product meets BRCGS Quality standards.. TIRAMISU FLAVOUR can be used to lift a flavor. It embodies the cake and cream notes of the dessert.

Flavor: Tiramisu

Certifications & Compliance: CFIA Amenable, FDA Compliant

Labeling Claims: GMO-free

End Uses: Ice Cream

    Knowde Enhanced TDS

    Identification & Functionality

    Flavor
    Flavor Ingredient Class
    Food Ingredients Functions
    Ingredients
    Sugar, Water, Alcohol, Caramel Color, Natural Flavor, Propylene Glycol, Glycerin, Artificial Flavor
    Technologies

    Features & Benefits

    Labeling Claims
    Food Ingredients Features

    Applications & Uses

    Food & Nutrition Applications
    Use Level
    0.3 %
    Applications
    • A flavor for ice cream and novelties

    Properties

    Flavor
    Coffee
    Odor
    Coffee
    Typical Properties
    ValueUnitsTest Method / Conditions
    Foreign MatterNone-Visual
    pH3.12-pH Meter
    Specific Gravity1.122-Hydrometer
    Microbiological Values
    ValueUnitsTest Method / Conditions
    Aerobic Plate Countmax. 1000per gramMFHPB-18 / MFHPB-33
    Coliformmax. 50per gramMFHPB-35
    Yeast and Moldmax. 500per gramMFHPB-22 / MFHPB-32
    Nutritional Information
    ValueUnitsTest Method / Conditions
    Calories184.828cal/100g-
    Calories from Saturated Fat0cal/100g-
    Total Fat0g/100g-
    Saturated Fat0g/100g-
    Trans Fat0g/100g-
    Polyunsaturated Fat0g/100g-
    Monounsaturated Fat0g/100g-
    Cholesterol6.745mg/100g-
    Sodium Content11.606mg/100g-
    Potassium Content31.033mg/100g-
    Total Carbohydrate1.986g/100g-
    Dietary Fiber0g/100g-
    Soluble Fiber0g/100g-
    Insoluble Fiber26.012g/100g-
    Sugars0g/100g-
    Sugar Alcohol25.536g/100g-
    Other Carbohydrate0.006g/100g-
    Protein0.022g/100g-
    Vitamin A0IU/100g-
    Vitamin C4.878mg/100g-
    Calcium Content0mg/100g-
    Iron Content0mg/100g-
    Vitamin D0IU/100g-
    Vitamin E0IU/100g-
    Thiamin0mg/100g-
    Riboflavin0mg/100g-
    Niacin0mg/100g-
    Vitamin B60mg/100g-
    Folate0mcg/100g-
    Vitamin B120mcg/100g-
    Biotin0mcg/100g-
    Pantothenic Acid0.031mg/100g-
    Phosphorus Content0mg/100g-
    Iodine Content0mcg/100g-
    Magnesium Content0mg/100g-
    Zinc Content0mg/100g-
    Copper Content0mg/100g-

    Regulatory & Compliance

    Certifications & Compliance
    Quality Standards
    GMO Statement
    • This product does not contain GMO
    General Conditions
    • The product described in lhis technical dala sheet complies with the regulations of the CIFA.
    • When used at the recommended usage level, all food addilives used in this product are within the maximum levels as stated by the FDA.
    • Information presented herein is correct on the date shown on this page. It is the responsibility ofthe user to determine the suitability of this product for use in any jurisdiction or in any application.
    • The supplier underdesigns to comply with all federal, provincial, and municipal regulations of which it is aware concerning this product
    •  Any change in the formula or manufacturing methods which may alter the performance of this product will be communicated to thc purchascer in writing.
    Allergen Information
    Component Present in Product Present in Same Line Present in
    Same Facility
    Peanut 1 No No No
    Tree Nuts 1,2 No No No
    Sesame Seeds No No No
    Dairy 3 No Yes Yes
    Eggs No Yes Yes
    Fish No No Yes
    Shell fish  No No No
    Soy Product 4 No Yes Yes
    Wheat/Gluten No Yes Yes
    Sulphites max. 166 ppm Yes Yes
    Mustard No No No
    Tartrazine No Yes Yes
    Other      

    1- and its derivatives, 2- almonds, brazil nuts, cashews, hazelnuts (filberts),
    macadamia nuts, pecans, pine nuts, pistachios, walnuts; 3- milk, lactose,
    caseinate, whey, 4-includes soy lecithin

    Is there effective procedures to avoid cross-contalnination ofthe product with the allergens not present in the product but noted in columns II and III? YES

    Packaging & Availability

    Packaging Type
    Packaging
    • 16 kg net weight case, consisting of 4 x 4 kg net weight plastic jugs in a cardboard box.

    Storage & Handling

    Shelf Life
    12 Months
    Storage

     

    • Ambient 12°C to 25°C
    • DO NOT FREEZE
    Delivery Conditions
    • Ambient 12 °C to 25 °C
    • Closed vehicle DO NOT FREEZE
    • Do not ship or store with perfumed goods eg. Detergents, spices