Knowde Enhanced TDS
Identification & Functionality
- Ingredient Origin
- Food Ingredients Functions
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Product Highlights
Our Date Powder is made from pure dates. The process consists of grinding 100% natural dates into fine powder ready to be used as a replacement for white and brown sugars. The powdery form makes it a healthy sugar alternative for baking and cooking needs. Additionally, you benefit from all the natural goodness of dates, as whole dates are only used to produce our date powder. It is rich in potassium, magnesium, copper and other vitamins and minerals. Due to the fibrous nature of dates, date powder will not dissolve or melt.
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Applications
Properties Properties 100% Dates Suitable for Vegans 100% Natural Rich in fiber No preservatives High in antioxidants No additives Source of minerals & Vitamins No GMO's Low GI No added sugars Clean Label No refined sugars Allergen free
Properties
- Specifications
| Value | Units | Test Method / Conditions | |
| Energy | 1490 | KJ/100g | — |
| Energy | 356 | Kcal/100g | — |
| Sugar | 55.93 | g/100g | — |
| Protein | 4.37 | g/100g | — |
| Carbohydrates | 80.32 | % | — |
| Fat | 0.29 | % | — |
| Saturated Fat | - | % | — |
| Fiber | 7.42 | % | — |
| Salt Content | 0.63 | % | — |
| Lead, Pb | max. 0.1 | Mg/kg | — |
| Cadmium, Cd | max. 0.05 | Mg/kg | — |
| Inorganic Bromide | 4 | Mg/kg | — |
| Pesticide Residue | Nil | - | — |
Regulatory & Compliance
- Certifications & Compliance
Technical Details & Test Data
- Nutrition Facts
Usually 83 servings per container
Serving size 2 tsp (6g)
Amount per serving
Calories 23% Daily Value* Total Fat <0.1g 0% Saturated Fat 0g 0% Trans Fat 0g 0G Cholesterol 0mg 0% Sodium 8mg 0% Total Carbohydrate 5g 2% Dietray Fiber 0.4g 1% Total Sugars 4g Includes 0g Added Sugars 0% Protein 0g 0% Vitamin D 0mcg 0% Calcium 4mg 0% Iron 0mg 0% Potassium 17mg 0% *The %Daly Value (Dv) tells you how much a nutrient in aserving of food contributes to a daly diet. 2,000 calories a day is used for general nutrition advice.