Products

FRALU NT-A is Enzyme active flour improves Whitening effect, Shelf life and Emulsifying properties.

FRALU BITS / GRITS is Toasted granulates improves Shelf life, Decoration, Structure and mouthfeel.

FRALU T is Toasted flour improves Shelf life, Emulsifying properties, Structure , Mouthfeel and Egg color.

FRALU T-NF is Toasted flour with natural fiber improves Shelf life, Emulsifying properties, Structure, Mouthfeel, Egg color and Fiber content.

FRALU HULLS is Grinded hull improves Fiber content, Waterbinding capacity and Shelf life.

FRALU CON is Protein concentrate improves Protein content, Emulsifying properties, Part. egg replace, Crispiness and Stickiness.