Knowde Enhanced TDS
Identification & Functionality
- Food Ingredients Functions
- Technologies
Applications & Uses
- Markets
- Food & Nutrition Applications
- Usage Rate in Food
3-5 g/kg total recipe weight.
Properties
- Typical Properties
- Microbiological Values
- Heavy Metals
Value | Units | Test Method / Conditions | |
Texture | crystalline powder | - | - |
GDL content | min. 99 | - | - |
Moisture Content | max. 0.5 | - | - |
Reducing agents | max. 0.5 | - | - |
Melting Point | min. 152 | °C | - |
Melting point | min. 152 | °C | - |
Value | Units | Test Method / Conditions | |
Total plate count | max. 1,000 | cfu/g | - |
Mould and yeast | max. 100 | cfu/g | - |
Value | Units | Test Method / Conditions | |
Lead | max. 2 | ppm | - |
Packaging & Availability
- Regional Availability
- Packaging
Bags @ 25 kg
Storage & Handling
- Shelf Life
Product functionality is guaranteed for 24 months from date of manufacture. The “Best Before Date” is printed on each individual product label. Guarantee applies to unopened packages, stored under dry and cool (< 30° C) conditions.